Ingredients
- 2 large smoked chicken breasts
- 1 medium Piel de Sapo melon, diced
- ½ a bag of mixed salad leaves
- A medium bunch of green grapes
- 1 or 2 ripe tomatoes
- ½ cup fresh basil
- Toasted almond flakes
Dressing
- Juice of 1 small lime
- ½ cup virgin olive oil
- 1 tbsp white wine vinegar
- Juice and rind of 1 lime
- 2 tsp finely minced fresh ginger
- 2 tbsp finely chopped basil
- ½ tsp brown sugar
Method
1. Thinly slice the smoked chicken
2. Combine all the salad ingredients, add salt and pepper to taste
3. Whisk the ingredients for the dressing, and pour over the salad
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